Om Nomz Hero Note to Self: Do not judge me old lady for eating cupcakes at 11:30am when you are chowing down on a Faccio's Italian Hoagie (though I would not mind eating that either)
Anybody that says that the cupcakes trend is dying is a liar and eats a lot less sugar than I do. With the opening of Sprinkles a couple months ago and according to reports is doing great business from my sister’s frequents visits, it opened up the door for other cupcake operations to see if they go Sinatra and make it in New York. Enter Molly’s Cupcakes, which I found out later is no Molly, but there is a Johnny.
Molly’s Cupcakes is from Chicago and just opened up recently on Bleeker Street. I can hear the groans from people, another cupcake place? Sigh. The amount of bakeries opening up, if there is ever a ban on sugar, the GDP of New York will drop like a rock within a day.
There are so many places that are established, Molly’s Cupcakes needs to bring their “A” game and if it is like AJ Burnett’s pitching, they are screwed, they need like, a Cliff Lee kind of a game to stand out and yes, I am purposely making sports references in order to pretend I know a good amount of sports and to make me seem manlier when talking about sugary and colorful confections. Cavity Induced Sweets after the Jump
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| Great box design, cubby holes for cupcake |
